Blind Corner Field Blend

This lovely Field Blend from Blind Corner is made from mostly certified organic Shiraz and a touch of certified organic Viognier added to the mix, giving a deeper colour, smoother mouthfeel and elusive elegance. When harvested, the row of Viognier is hand-picked separately and spread evenly between the picking bins of Shiraz. The grapes are foot-crushed in small, half-tonne ferments and hand plunged up to 3 times a day. Before ferment is complete, the wine is gently basket-pressed to seasoned French oak for 10 months. It is then settled out in tank prior to bottling, where it goes to bottle with only sulphites added, maturing for 9 months before release.

ABV 12.5%
750mL